
The six Master Awards at the Global Spirits Masters Irish whiskey judging represent an eclectic mix of major producers, leading craft distillers, and up-and-coming new producers. Once widely bootlegged in Ireland’s rural communities, poteen has gone upscale over the last decade and has become a favorite of mixologists. Widely considered the Irish equivalent of American moonshine, Poteen is an unaged spirit that can be produced from any fermentable substance. It’s a selection of pot still whiskeys matured exclusively in ex-bourbon barrels, with a small addition of pot still distillate matured in an unseasoned American oak barrel.Ī Master Award also went to Blackwater Irish Poteen. The whiskey is named for second-generation Midleton Master Distiller Barry Crockett. The last Master Award went to another perennial winner, Midleton Very Rare Barry Crockett Legacy.

It presents the classic Irish malt whiskey fruit profile of peach, apple and pear. The Founder’s Choice is a single malt whiskey aged in ex-bourbon barrels from Pearse’s counterpart, Town Branch Distillery in Lexington, Kentucky. It has racked up an impressive list of medals in international competitions.Īnother Masters Award went to Pearse Whiskey 12 YO Founders Choice. Dingle was among the first of Ireland’s craft producers and has become one of the industry’s best-known distilleries. After finishing at least three months, the two whiskeys are blended and bottled.ĭingle Single Malt Batch 6 also took a Master Award. One half goes into an ex-Imperial Stout barrel, and the other half into an ex-aged golden Jamaican rum barrel. The whiskey is aged in ex-bourbon barrels for four years and then split into two finishing casks. Kinsale Spirits took a Master Award for its Spanish Earl Irish Whiskey. Both whiskies are considerably cheaper than the 27 YO expression. The 12 YO is also available in a cask strength expression. Although the 12 YO lacks the complexity of the 27 YO, it is still an extraordinarily flavored whiskey, with the trademark smoothness of Redbreast.

They give the whiskey extraordinary smoothness and palate weight while delivering a pronounced red berry fruit aroma and taste.Īlso winning a Master Award was the Redbreast 12 YO Single Pot Still Irish Whiskey. Redbreast 27 YO is matured in Ruby Port casks.
